CulinariaFood and Beverage Rotational
Ithaka Hospitality - Elevation Convening Center and HotelMontgomery, AL
$7.25
por hora
—
horas/semana
6
posiciones
—
duración
- Inicio
- Early 2027
- Ventana de inicio
- Jan 3, 2027 – Feb 15, 2027
- Nivel de inglés
- Excellent level of English
- Requisito de género
- Any
- Publicado
- 4 de octubre de 2026
Descripción del puesto
Please refer to your DS 7002 training plan that Ithaka Hospitality, your host organization has offered you. This is a training opportunity and not a work program. Your training will help give you hands-on experience in U.S. business practices in your chosen occupational field or field of study. During your training program while placed at Ithaka Hospitality, participants will have an on-boarding orientation and may have the opportunity to rotate through multiple outlets and phases such as Restaurant Operations Experience Training, Private Dining Experience Training (IRD), Banquets, Espresso Outlet, and TRAINEEs may have the opportunity to experience Restaurant Supervisor training, which is dependent upon performance and successful completion of the supervisor assessment. Please note, you will rotate through various roles and outlets while training in F&B Rotational. Hourly Wage Breakdown: Host/Hostess $15.00 per hour Barista $15.00 per hour Server Assistant $8.50 per hour + gratuities IRD Server $10.00 per hour + gratuities Server $3.50 per hour + gratuities Cafe Supervisor $18.50 per hour Restaurant Supervisor $18.50 per hour The hourly wage will vary by rotation. Base hourly rates are from $3.50 (tipped server) to $18.50 (supervisor). Tipped roles receive gratuities; The Host Company guarantees at least the federal minimum wage for every hour worked. Restaurant Supervisor $18.50 per hour (dependent upon performance and successful completion of supervisor assessment) Cafe Supervisor $18.50 per hour (dependent upon performance and successful completion of supervisor assessment) **$7.25/h is the guaranteed pay rate. ***Participants will make over $7.25/hour when tips are included. ***All Participants applying for a position through Ithaka Hospitality MUST first complete an online application via the following link: https://auhcc.talentplushire.com/jobs/19173 - You can select to complete this application in your native language, and this is recommended. - Include your first name, last name, email address, and phone number. Please agree to Talent Plus's Privacy Policy and click APPLY FOR THIS POSITION. - Please then UPLOAD your resume into the application. - Fill in any additional personal information requested - Create your PASSWORD - Please complete all other required portions of the application. - Once Completed, you will be directed to complete a 30-minute assessment - Please complete this assessment in one sitting. Please choose to use your native / home language for the assessment. - At the conclusion of the assessment, you will be notified if you have passed the assessment or not. - Please note, the assessment is not meant to trick you - It is for Ithaka Hospitality to better understand who you are, how you work in teams, as an individual, and how you can best contribute to Ithaka Hospitality.
Plan de entrenamiento
F&B Rotational Phase 1 - Orientation Phase 2 - Restaurant Operations Phase 3 - Outlet Operations Phase 4 - Service Standards and In-Room Dining Training Phase 5 - Banquets and Supervision
Requisitos
Top Qualities of an Ideal Candidate - Customer Service Excellence Friendly, approachable, and attentive. Able to anticipate guest needs and respond promptly. Maintains a positive attitude even under pressure. - Strong Communication Skills Clear verbal communication with guests and team members. Active listening to ensure accurate order taking and guest satisfaction. - Team Player Mentality Works well with kitchen staff, bartenders, and fellow servers. Willing to help others during busy shifts. - Efficiency & Multitasking Handles multiple tables and tasks without compromising service quality. Stays organized and calm in fast-paced environments. - Attention to Detail Ensures orders are accurate and presentation is up to standard. Keeps track of dietary restrictions or special requests. - Professional Appearance & Hygiene Presents themselves neatly and follows dress code standards. Practices proper food safety and sanitation. - Experience & Knowledge (Preferred but not always required) Familiarity with POS systems, menu items, and upselling techniques. Basic understanding of food and beverage pairings. - Adaptability & Problem-Solving Handles unexpected situations (e.g., complaints, delays) with grace. Adjusts quickly to changes in menu, staffing, or guest volume. - Bonus Traits Multilingual abilities (especially in tourist-heavy areas). Certifications (e.g., TABC, ServSafe). Passion for hospitality and creating memorable guest experiences.
Alojamiento
Host Company Provided Housing Studio, 1 bath, 400-450 sq ft. Monthly rent: $659.75 this includes tax, water, sewer, electricity, and garbage service. Deposit: $275 (returned when there is no damage to the unit upon vacating after lease term) Leasing fee: $325 (one-time payment) Apartment Features: Fully furnished Air Conditioning/Heating Balcony Ceiling Fans Dishwasher Fridge/Freezer High Speed Internet Access Range/Oven Tub/Shower Walk-In Closets Window Coverings Community Features: 24 Hour Access Controlled Access Hearing Impaired Accessible Laundry Facilities Maintenance on site Multi Use Room Public Transportation Renters Insurance Program Storage Space
Información adicional
BENEFITS TO ITHAKA HOSPITALITY INTERNS & TRAINEES: - Tailor made program - Leadership training and development - Involvement in process and product decisions - Workshop training opportunities - Opportunities to travel the U.S. - Monthly anticipated rent between $550 and $675 - Housing located within walking distance of the complex Interns & Trainee will learn in a variety of food and beverage facilities, from fine dining and in-room dining to food halls, banquets and catering. One-on-one instruction with top executives within the food and beverage industry provides an exceptional education. Auburn and the surrounding area offer a variety of fun things to do and explore. - Vibrant Arts & Entertainment offerings - Nightlife - Outdoor Activities - Shopping - Dining
