CulinariaCulinary Arts Program – 11203
Buffalo, NY
$17.00
por hora
32-40 hours/week
horas/semana
3
posiciones
October/November 2026
duración
- Publicado
- 2 de setiembre de 2026
Sobre la empresa
The host company is a modern waterfront hotel located in downtown Buffalo, New York at Canalside. It offers convenient access to many of the city’s top attractions, like the Buffalo waterfront, the Naval & Military Park, and numerous restaurants and entertainment venues. Canalside is Buffalo’s premier waterfront destination, with walking paths, kayaking, bike rentals, boat tours, events, outdoor recreation, and scenic views.
Descripción del puesto
Learn all aspects of high-volume food service Assist in preparing food for service (e.g., chop vegetables, butcher meat, or prepare sauces) Assist in preparing menu items under supervision Advance management skills and supervisory duties
Requisitos
To apply for the Internship program, applicants must be restaurant management or culinary arts undergraduate/graduate students OR a be recent graduates who begin program within 12 months of the graduation date To apply for the Trainee program, applicants must have either a degree or professional certificate from a foreign post-secondary academic institution and at least 1 year of prior related work experience in the restaurant management or culinary arts field acquired outside the United States OR 5+ years of experience in this field. Applicants must have prior kitchen work experience Advanced English is required
Alojamiento
2-3 week temporary stay
Compensación
$17.00 per hour
