CulinariaCulinary Kitchen Rotation
Conrad Orlando at EvermoreOrlando, FL
$23.00
por hora
—
horas/semana
4
posiciones
—
duración
- Inicio
- Early 2027
- Ventana de inicio
- Dec 15, 2026 – Feb 20, 2027
- Nivel de inglés
- Very_good level of English
- Requisito de género
- Any
- Publicado
- 8 de noviembre de 2026
Descripción del puesto
The Culinary participants will gain practical experience in a professional hospitality kitchen while learning food preparation, cooking techniques, sanitation standards, and kitchen operations. The program is designed to develop culinary skills, industry knowledge, and an understanding of American hospitality standards through structured, hands-on training. Key Responsibilities: -Assist with food preparation, including washing, chopping, slicing, and portioning ingredients. -Prepare menu items according to recipes and chef instructions. -Support various kitchen stations such as hot line, cold kitchen, banquet, breakfast, and pastry operations. -Maintain food quality, consistency, and presentation standards. -Follow all food safety, sanitation, and hygiene regulations. -Properly store food products and rotate inventory using FIFO procedures. -Assist with receiving and organizing food deliveries. -Maintain a clean, organized, and safe work environment. -Support chefs and kitchen staff during daily operations and special events. -Participate in training activities to enhance culinary knowledge and professional development.
Plan de entrenamiento
Intern: Phase 1- Orientation Phase 2- Garde Manger Procedures and Techniques Phase 3- Hot Line Production and Operational Training Phase 4- Kitchen Administration and Supervisory Shadow Trainee: Phase 1- Orientation Phase 2- Garde Manger Procedures and Techniques Phase 3- Hot Line Production and Operational Training Phase 4- Kitchen Administration and Supervisory Shadow Phase 5- Culinary Supervisor Development
Requisitos
A successful Culinary Participant at Conrad Orlando at Evermore Resort is passionate about food, eager to learn, and committed to delivering exceptional dining experiences. This individual thrives in a fast-paced luxury hospitality environment and demonstrates a strong work ethic, attention to detail, and a willingness to develop professional culinary skills.
Alojamiento
Participant arranged housing- Lead provided: Housing cost can be split: $1360/2= $680 Per. participant. Per month $1360/4= $340 Per. participant. Per month
Información adicional
Among the palms and crystal-clear waters of Evermore Bay, Conrad Orlando, a Forbes Four-Star & AAA Five Diamond hotel, is a haven of personalized luxury. Experience a seamless blend of curated comforts, bold design, and outdoor aquatic adventures. Drift from sun-drenched lagoon and white-sand beach to indulgent spa rituals. Enjoy five vibrant dining venues and energetic entertainment. Tee off beside emerald fairways at two acclaimed PGA golf courses, or take the complimentary shuttle to Walt Disney World®, three miles away. https://www.hilton.com/en/hotels/orlcici-conrad-orlando/
