CulinariaCulinary Arts Program – 11187
$15.00
por hora
32-40 hours per week
horas/semana
2
posiciones
12 months
duración
- Inicio
- September/October 2026
- Publicado
- 8 de julio de 2026
Sobre la empresa
This upscale hotel is located along the Savannah River, just across the bridge from downtown Augusta, Georgia. It’s a prime riverfront location featuring modern accommodations and leisure amenities. North Augusta, South Carolina is located just outside of the bustling city of Augusta, Georgia, so participants can enjoy small-town living while embracing the city’s cultural experiences. Augusta is known for its beautiful nature parks, river walk, festivals, and museums.
Descripción del puesto
Learn all aspects of high-volume food service Assist in preparing food for service (e.g., chop vegetables, butcher meat, or prepare sauces) Assist in preparing menu items under supervision Advance management skills and supervisory duties
Requisitos
To apply for the Internship program, applicants must be restaurant management or culinary arts undergraduate/graduate students OR be recent graduates who begin program within 12 months of the graduation date To apply for the Trainee program, applicants must have either a degree or professional certificate from a foreign post-secondary academic institution and at least 1 year of prior related work experience in the hospitality or tourism management field acquired outside the United States OR 5+ years of experience in this field. Some culinary work experience is required Advanced English is required
Alojamiento
details to be determined
Compensación
$15.00 per hour
