CulinariaCulinary Arts Program – 10990
Charlotte, NC
$18.00
por hora
32-40 hours/week
horas/semana
2
posiciones
12 months
duración
- Inicio
- October-December 2026
- Publicado
- 8 de julio de 2026
Sobre la empresa
This luxurious hotel offers upscale accommodations and top-notch amenities. It features elegantly-designed rooms with stunning city views. Its exceptional culinary offerings include a signature restaurant with a diverse menu and an extensive wine list. Hotel staff are dedicated to exceptional service, and providing a sophisticated environment to visitors.
Descripción del puesto
Learn all aspects of high-volume food service Assist in preparing food for service (e.g., chop vegetables, butcher meat, or prepare sauces) Assist in preparing menu items under supervision Advance management skills and supervisory duties
Requisitos
To apply for the Internship program, applicants must be restaurant management or culinary arts undergraduate/graduate students OR be recent graduates who begin program within 12 months of the graduation date To apply for the Trainee program, applicants must have either a degree or professional certificate from a foreign post-secondary academic institution and at least 1 year of prior related work experience in the restaurant management or culinary arts field acquired outside the United States OR 5+ years of experience in this field. Applicants must have prior kitchen work experience Advanced English is required
Alojamiento
2-week temporary stay
Compensación
$16.00-$18.00 per hour
