CulinariaCulinary Arts Program – 20025
$20.00
por hora
32-40 hours/week
horas/semana
1
posiciones
—
duración
- Inicio
- September/October 2026
- Publicado
- 8 de julio de 2026
Sobre la empresa
The host company is a historic private club known for its panoramic ocean and mountain views, championship-level 18-hole golf course, and nearly a century of hosting world-class golfers and U.S. Presidents. Kailua is one of O’ahu’s most laid-back beach towns, known for turquoise water and soft white sand at its beach parks, scenic hikes like the Lanikai Pillbox Trail, kayaking, the Kawainui Marsh Wildlife Sanctuary, and a charming local town center with a market, unique boutiques, and cafes.
Descripción del puesto
Learn all aspects of high-volume food service Assist in preparing food for service (e.g., chop vegetables, butcher meat, or prepare sauces) Assist in preparing menu items under supervision Advance management skills and supervisory duties
Requisitos
To apply for the
Alojamiento
2-week temporary stay
Compensación
$20.00 per hour
